Running for Good follows Fiona Oakes, an athlete, all-star runner, and vegan, as she attempts to take on “the toughest footrace on earth,” aka the Marathon Des Sables, aka a 250km race through the Sahara Desert. The film is not Kuhn’s first foray into the world of vegan documentaries, he previously co-directed “What the Health” and “Cowspiracy” – two highly regarded films that many people have cited as the reason they turned vegan.

Meet others in the community who share your interest in healthy eating to transform lives and regenerate the environment while enjoying a delicious whole plant meal prepared with local, seasonal, organic ingredients!

A special dinner will be prepared for the movie night