Take charge of your health! Add years to your life . . . and life to your years!

Heart disease, obesity, cancer, diabetes, Alzheimer’s, auto-immune diseases and other chronic conditions afflict millions of Americans and their families every year. Pills and surgery can help, but standard medical treatments often fail to address the underlying causes of disease, can be very expensive, and can have unwanted side effects or complications. Did you know that most of these conditions can be prevented, and sometimes even reversed, through a whole-food, plant-based diet? Join us for a fun, informative day-long event to hear the latest science and to learn how to make the transition to a delicious, healthy, rewarding new lifestyle!

Event Details

• 8:30 sign-in and networking
• 9:00 – 4:00 speaker program
• Enjoy delicious whole-food, plant-based lunch provided by GreenFare Organic Café (from Herndon, Virginia)
• Featuring nationally known presenters
• Cooking demonstration with samples
• “Iron Chef” competition between Chef AJ and Pericles Silva from GreenFare!
• Mini-fitness breaks with Stephanie Dignan and Ashley Piston from The Boot Camp Girl
• Meet and network with other health-conscious individuals
• Handouts, recipes, coupons
• Door prizes
• Book and DVD sales
• $119 – Early Bird Special May 16 through June 30, 2017

$129 – Regular Price July 1 through September 1, 2017 – Click here for tickets

$139 – If Available, Sept. 2 through 9, 2017 (last year’s event sold out)